Nora Pouillon

Nora Pouillon "is an author, chef, and owner of Restaurant Nora and Asia Nora in Washington, D.C. Opened in 1979, Restaurant Nora became the nation's first certified organic eatery. She is a co-founder of the Chefs' Collaborative, Changing Seas, and Fresh Farm Markets, a producer-only farmer's market in the Washington, D.C. area. Nora is a board member of Women Chefs and Restaurateurs, Amazon Conservation Team, Wholesome Wave, and D.C. Environmental Film Festival. She has started a consulting firm, Nora Organics, LLC and developed a line of organic salad dressings."


 * Circle of Advisors, Rachel's Network
 * Advisory Board, Earth Pledge Foundation
 * Director, Earth Day Network
 * Director, SeaWeb